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French Fries | Potato wedges

on August 15, 2020

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WEEK DAY MENU(VEGETARIAN)

on August 10, 2020

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MENU 1

LEMON RICE
GREEN BEANS PARUPPUSILI
RASAM

MENU 2

KEERAI PARUPPU
MULLANGI PORIYAL
BEANS PORIYAL
KOLLU RASAM

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I am a mom, a wife, daughter and daughter in law, an elder sister of 5 siblings. My kids and my husband loves what I cook for them. Cooking is my passion.

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French Fries | Potato wedges

WE NEED: Potatoes(cut into length wise cubes)- 2 no Oil- 1 Tbsp Salt to taste Water- 1 cup PROCEDURE: Take a microwave safe container, add in potato pieces, a teaspoon of salt and water . Microwave it for 5 minutes. Strain the potatoes from water. AIR FRYER In an air fryer add in oil, strained potatoes, air fry it for 15 minutes, mix in between. Add in salt to taste. Enjoy the delicious potato wedges/ french fries with any dip. Or eat as a side.

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