SUNNUNDA | URAD DAL LADDU

WE NEED:

• Urad dal/ Ulundhu- 1 Cup
• Sugar- 1 Cup
• Ghee- 5 to 6 Tbsp

PROCEDURE:

• Dry Roast urad dal until it turns in to golden brown.

• Let it cool and grind into a fine powder.
• Grind sugar into fine powder.
• Mix both sugar and urad dal powder,.
• By adding ghee little by little make them into balls. 
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