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I bought Brinjal/ Eggplant, Bitter gourd, Cabbage, Mushroom, Ladies Finger/ Okra, Paneer, Spinach. I already have frozen Drumstick, frozen chicken, Potatoes, Carrot.
Break Fast:
- Dosa/ Idli with Chutney.
- Wheat Dosa with Chutney/ Sambar.
- Rava Dosa with Chutney/ Kuzhambu.
- Oats Dosa with Chutney/ Chicken gravy.
- French Toast (Bread).
- Avocado Honey Bread.
- Dosa with kurma.
Lunch:
We Serve Every Dish mentioned here with Rice. Rice is Staple food for South Indians.
- Ladies Finger/ Okra Sambar with Bitter gourd Stir Fry
- Brinjal& Drumstick Kuzhambu/ Pulusu with Carrot/Cabbage Stir Fry or Cabbage Kootu.
- Chicken Gravy+ Egg Fry+ Rasam OR Onion Tomato Sambar+ Chicken Fry.
- Spinach& Coriander Rice with Potato Stir Fry.
- Roti with Paneer Gravy.
- Cabbage Kootu with Capsicum/ Mushroom Stir Fry.
- Fish kuzhambu/ Pulusu+ Fish Fry+ Egg Mirim.
Dinner:
- Dosa/ Idli
- Dosa/ Idli
- Dosa
- Dosa
- Dosa/ Upma/ Pongal
- Dosa/ Upma/ Pongal
- Dosa
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I am a mom, a wife, daughter and daughter in law, an elder sister of 5 siblings. My kids and my husband loves what I cook for them. Cooking is my passion.
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