Katrika Kootu/ Vankaya Kootu/ Brinjal Dal Curry

1. In pressure cooker, cook Channa dal for 2 whistles. Mean while grind Green chillies, Ginger, Garlic and  Curry leaves.
2. Add Brinjal to the cooker, add Turmeric powder, salt mix well. Then add the ground paste cook for 2 whistles.
3. Add tempering to the kootu. Enjoy the delicious curry.