Tomato-onion chutney

Ingredients

• Tomatoes(chopped)- 1 Cup
• Onions(chopped)- 1 Cup
• Red chillies- 3 no.
• Tamarind-  1 inch
• Ginger- 1 inch
• Salt to taste
• Oil- 1 Tbsp

For Tempering

• Oil- 1 Tbsp
• Mustard seeds- 1 tsp
• Urad dal- 1 tsp
• Cumin seeds - 1 tsp
• Curry leaves- Hand full

Preparation

• Heat a pan, add in of oil, then add onions, red chillies, let the onions turn transparent then add little salt, turmeric powder, ginger, tomatoes. 
• When tomatoes mixture becomes mushy then add tamarind and let it cool for some time. once the mixture cools down. Blend it in a blender. 
• Heat a pan and temper the items listed in 'for tempering', add this to tomato-onion paste.